Filipino Recipe Shrimp Paste (Bagoong Alamang)

Ingredients:

Small prawn

How to cook:

1.Mix salt with shrimp

2. The mixture is stored overnight and drained and sun dried.

3. The dried mixture is ground and packed in an earthen container.

4. The shrimp paste will sit for a few months before it is ready.

Wikipedia:

Bagoong alamang is a Filipino […]

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