Pinoy Style Beef in Black Pepper Sauce (Karneng Baka)

Ingredients:

300g beef tenderloin, thinly sliced 1/2 cup cooking oil 1 small onion, shredded

Marinade:

2 tbsp soy sauce 1 egg white 1/2 tbsp olive oil 3 tbsp plain flour

Black Pepper Sauce:

4 tbsp oyster sauce 2 tbsp soy sauce 2 tbsp sugar 1 small onion, finely chopped 4 cloves garlic, minced 8 […]

Filipino Breakfast Ideas: Fried Salted Dried Fish (Pritong Tuyo)

One of the traditional Filipino breakfast is pairing fried scramble egg (or sunny side up) with fried rice and tuyo (salted dried fish). Just a word of warning if you are cooking tuyo make sure that your neighbors wont get mad 😉 Why? You know why!

Filipina Sued for Cooking Tuyo in NY City

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