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Filipino Recipe Kare Kare

Ingredients:
1 lb beef tripe
2 lbs oxtail, cut 2 inch long
2 cups of peanut butter
1 1/3 sachet kare kare mix
1/2 cup cooked bagoong alamang (anchovies)
1 onion, diced
1 heads of garlic, diced
2 pieces eggplant, sliced 1 inch thick
1 bundle Pechay (Bok choy) cut into 2 pieces
1 bundle of sitaw (string beans) cut to 2″ long
8 cups of [...]


Filipino Recipe Meatballs

Ingredients:
300g ground pork
1 medium onion, finely chopped
1 small carrots, finely chopped
250g grated cheese
2 1/2 tbsp soy sauce
2 eggs
1 tbsp plain flour
How to cook:
1. Combine all the ingredients and mix well.
2. Shape the mixture into 1″ diameter meatballs.
3. Steam or deep fry.
4. Serve hot with tomato catsup.

Filipino Recipe Sweet & Sour Meatballs

Ingredients:
10 pcs meatballs, fried
3 cloves garlic, minced
1 small onion, finely chopped
1 small carrots, sliced
10 pcs snow peas
1 small red bell pepper, sliced
6 tbsp tomato sauce
3 tbsp vinegar
3 tbsp water
3 tbsp sugar
a dash of salt
cooking oil
How to cook:
1. Deep fry meatballs and set a side.
2. Saute garlic and onion until fragrant.
3. Add in carrots and stir [...]


Filipino Recipe Tilapia in Soya Lime Sauce

Ingredients:
4 pcs tilapia fillet
1/4 cup fish sauce
1/2 cup cooking oil
1 cup corn flour
Sauce:
6 tbsp calamansi juice
6 tbsp soy sauce
2 tbsp sugar
2 pcs red chilli, sliced and seeded
1 tsp ginger, minced
1 tsp garlic, minced
1 tsp onion, finely chopped
1 tbsp flour
3 tbsp water
How to cook:
1. Season tilapia fillet with fish sauce and dip in corn flour.
2. Deep [...]

Filipino Recipe Spaghetti (Pinoy Spaghetti)

Ingredients:
500g pasta noodles
2 liters water
3 tbsp melted butter
1 tsp salt
2 tbsp olive oil
Sauce:
200g ground beef
5 cloves garlic, minced
1 small onion, finely chopped
1 small red bell pepper, finely chopped
5 pcs Purefoods Tender Juicy hotdog, sliced
85g Del Monte tomato paste
227g Del Monte tomato sauce
760g Del Monte mushroom pasta sauce
600g UFC banana catsup
250g grated cheese
6 tbsp soy sauce
6 [...]