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	<title>Comments for Magluto.com - Filipino Recipes</title>
	<atom:link href="http://www.magluto.com/comments/feed" rel="self" type="application/rss+xml" />
	<link>http://www.magluto.com</link>
	<description>A Collection of Delicious Filipino Dishes and Recipes</description>
	<pubDate>Mon, 15 Mar 2010 02:27:47 +0000</pubDate>
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		<title>Comment on Filipino Recipe Pinakbet (Pinoy Ilokano Pinakbet) by ethel</title>
		<link>http://www.magluto.com/pinakbet/comment-page-1#comment-173</link>
		<dc:creator>ethel</dc:creator>
		<pubDate>Tue, 03 Nov 2009 20:44:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=385#comment-173</guid>
		<description>i really like the pinkbet so much!!!!
it is so delicious esp. when it's hot....
ang sarap sarap!!!!
now i'm feeling hungry...:p</description>
		<content:encoded><![CDATA[<p>i really like the pinkbet so much!!!!<br />
it is so delicious esp. when it&#8217;s hot&#8230;.<br />
ang sarap sarap!!!!<br />
now i&#8217;m feeling hungry&#8230;:p</p>
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		<title>Comment on Filipino Recipe Kare Kare by Myk</title>
		<link>http://www.magluto.com/filipino-kare-kare/comment-page-1#comment-172</link>
		<dc:creator>Myk</dc:creator>
		<pubDate>Tue, 20 Oct 2009 20:31:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=490#comment-172</guid>
		<description>i agree with euge. as much as possible dont use these ready mix sachets. personally for my kare-kare i use about a cup of uncooked rice (ground by food processor and pan toasted) together with anatto water (achuete) for my sauce. i also like to put puso ng saging.</description>
		<content:encoded><![CDATA[<p>i agree with euge. as much as possible dont use these ready mix sachets. personally for my kare-kare i use about a cup of uncooked rice (ground by food processor and pan toasted) together with anatto water (achuete) for my sauce. i also like to put puso ng saging.</p>
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		<title>Comment on Filipino Breakfast Ideas: Scrambled Eggs (Pritong Itlog) by jerald dominnic  C..  sicat</title>
		<link>http://www.magluto.com/filipino-breakfast-ideas-scrambled-eggs-pritong-itlog/comment-page-1#comment-171</link>
		<dc:creator>jerald dominnic  C..  sicat</dc:creator>
		<pubDate>Mon, 07 Sep 2009 13:39:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=161#comment-171</guid>
		<description>It  is   delisious</description>
		<content:encoded><![CDATA[<p>It  is   delisious</p>
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		<title>Comment on Filipino Recipe Kare Kare by euge</title>
		<link>http://www.magluto.com/filipino-kare-kare/comment-page-1#comment-169</link>
		<dc:creator>euge</dc:creator>
		<pubDate>Tue, 04 Aug 2009 08:23:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=490#comment-169</guid>
		<description>thanks for spreading the love for cooking, but i dont personally agree in using " artificial flavoring" such as karekare or sinigang mix unless your out of country. peanut butter si more than enough, just adjust according to taste.</description>
		<content:encoded><![CDATA[<p>thanks for spreading the love for cooking, but i dont personally agree in using &#8221; artificial flavoring&#8221; such as karekare or sinigang mix unless your out of country. peanut butter si more than enough, just adjust according to taste.</p>
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		<title>Comment on Filipino Recipe Sinigang na Salmon by tagaluto</title>
		<link>http://www.magluto.com/555/comment-page-1#comment-168</link>
		<dc:creator>tagaluto</dc:creator>
		<pubDate>Thu, 30 Jul 2009 00:52:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=555#comment-168</guid>
		<description>good!</description>
		<content:encoded><![CDATA[<p>good!</p>
]]></content:encoded>
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		<title>Comment on Filipino Recipe Chinese Water Spinach Adobo (Adobong Kangkong) by Mica</title>
		<link>http://www.magluto.com/chinese-water-spinach-adobo-adobong-kangkong/comment-page-1#comment-161</link>
		<dc:creator>Mica</dc:creator>
		<pubDate>Wed, 24 Jun 2009 06:11:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=65#comment-161</guid>
		<description>I miss kangkong, specially when cooked the adobo way. I might find a substitute at the Asian store. Am not sure about adding MSG since it swells up my ankles!</description>
		<content:encoded><![CDATA[<p>I miss kangkong, specially when cooked the adobo way. I might find a substitute at the Asian store. Am not sure about adding MSG since it swells up my ankles!</p>
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		<title>Comment on Filipino Recipe Meatballs by rhiza</title>
		<link>http://www.magluto.com/filipino-recipe-meatballs/comment-page-1#comment-68</link>
		<dc:creator>rhiza</dc:creator>
		<pubDate>Thu, 28 May 2009 03:35:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=463#comment-68</guid>
		<description>a wanna try to cook this..........</description>
		<content:encoded><![CDATA[<p>a wanna try to cook this&#8230;&#8230;&#8230;.</p>
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		<title>Comment on Video: Do you eat Filipino Balut? (Fertilized Duck Egg) by Alfredo</title>
		<link>http://www.magluto.com/video-how-to-cook-adobong-balot-balut-duck-egg/comment-page-1#comment-67</link>
		<dc:creator>Alfredo</dc:creator>
		<pubDate>Wed, 27 May 2009 22:17:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=455#comment-67</guid>
		<description>grabe!!!!!! nag laway ako... heheheheh gusto ko ng balot....</description>
		<content:encoded><![CDATA[<p>grabe!!!!!! nag laway ako&#8230; heheheheh gusto ko ng balot&#8230;.</p>
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		<title>Comment on Filipino Recipe Pinakbet (Pinoy Ilokano Pinakbet) by Alfredo</title>
		<link>http://www.magluto.com/pinakbet/comment-page-1#comment-66</link>
		<dc:creator>Alfredo</dc:creator>
		<pubDate>Wed, 27 May 2009 21:53:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=385#comment-66</guid>
		<description>Ang pag kakaalam ko sa Ilokanong Pinakbet is walang alamang na hipon usually bagoong isda at walang gaanong sabaw.. pero sa palagay ko pinakbet na tagalog yang nasa picture..</description>
		<content:encoded><![CDATA[<p>Ang pag kakaalam ko sa Ilokanong Pinakbet is walang alamang na hipon usually bagoong isda at walang gaanong sabaw.. pero sa palagay ko pinakbet na tagalog yang nasa picture..</p>
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		<title>Comment on Filipino Recipe Tilapia in Soya Lime Sauce by Rain</title>
		<link>http://www.magluto.com/filipino-tilapia-in-soya-lime-sauce/comment-page-1#comment-52</link>
		<dc:creator>Rain</dc:creator>
		<pubDate>Mon, 11 May 2009 15:45:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.magluto.com/?p=468#comment-52</guid>
		<description>@Jean - Thanks for the comment! ;)</description>
		<content:encoded><![CDATA[<p>@Jean - Thanks for the comment! <img src='http://www.magluto.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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