Ingredients :
1/2 lb beef (round, sirloin or tenderloin), sliced 1/4-inch thick 4 tbsp. of kalamansi juice or lemon juice 1/4 cup soy sauce dash of ground pepper 3 cloves garlic, minced 2 large onions, cut into rings cooking oil
How to cook bistek:
1. Put the sliced beef in a bowl. 2. Add […]
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