Ingredients:
lechon (leftover), chopped 3 cloves garlic, sliced 1 onion, sliced 1/3 cup vinegar 3 tbsp. soy sauce 1 tsp. peppercorns 1/3 cup brown sugar 2 bay leaves 1 tsp. salt 5 cups water 3 cups lechon sauce cooking oil
How to cook lechon paksiw:
1. In a saucepan saute onion and garlic in […]
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