Ingredients:
3 pieces chicken quarter legs, boiled and shredded
8 ounces bihon noodles
1 medium size carrot, cut into strips
1/2 medium size cabbage, shredded
3 cloves garlic, chopped
1/2 medium size onion, chopped
1 cup soy sauce
1 pork boullion cube
7 cups chicken broth
black pepper
cooking oil
How to cook pansit bihon:
1. In a large pan, sauté onion and garlic in oil.
2. Add shredded [...]


