Pinoy Recipe Chicken Macaroni Salad

Ingredients:
1 lb elbow macaroni
1 cup mayonnaise
1 can condensed milk
2 pieces chicken leg quarter
1 can pineapple slices, diced into small pieces
1/2 cup raisins
How to cook chicken macaroni salad:
1.In a pot boil the elbow macaroni according to package direction.
2. In a separate pot boil the chicken leg quarters.
3. Drain the macaroni and set aside to cool.
4. Once [...]


Pinoy Puto (Steamed Rice Cake)

Ingredients:
1 pack puto mix
3/4 cup sugar
1 cup water
5 tbsp butter, melted
1/2 cup grated cheese

How to cook puto:
1. In a mixing bowl, put the puto mix.
2. Add the butter.
3. Then the sugar and water.
4. Mix well until there’s no more lumps.
5. Then add 1/4 cup of the grated cheese.
6. Mix until the cheese is [...]


Filipino Recipe Microwaved Corn on a Cob (Mais)

Ingredients:
Corn with fresh green husks
How to cook microwaved fresh corn on a cob:
1. Remove husks from the corn.
2. Wash corn.
3. Wrap with an absorbent tissue.
4. Damp with water.
5. Place corn on turntable of microwave.
6. Cook 2 corns for 7 minutes on high setting or until tender.
7. Serve as is or with butter and salt.
More photos:


Your Ad Here

Filipino Recipe Spam Musubi

Ingredients:
fried spam (leftover)
roasted seaweed
cooked rice
soy sauce
How to make spam musubi:
1. Cut the roasted seedweed sheet in half.
2. Lay flat on a plate/surface.
3. Place one slice of spam at one end of the seaweed.
4. Top with 1 1/2 tbsp of rice.
5. Press and roll towards the other end. Put few rice grains at the end of [...]


Filipino Recipe Baked Chicken Tenders

Ingredients:
2 pieces chicken breasts, cut lengthwise
flour
2 eggs
breadcrumbs
salt
black pepper
honey barbeque sauce
ranch dressing
How to cook baked chicken tenders:
1. Preheat the oven to 350°F.
2. Season the chicken tenders with salt and black pepper.
3. Add the flour to a shallow dish, then season the flour with salt and pepper.
4. Beat the eggs in another shallow dish.
5. Add the breadcrumbs [...]


Your Ad Here

Filipino Recipe Mini Marshmallow Brownies

Ingredients:
1 package brownie mix with chocolate syrup(ready mix)
1 carrot, grated
1/4 c water
1 egg
marshmallows
chopped dates or any nuts
mini muffin liners
How to cook mini marshmallow brownies:
1. Preheat oven to 350F
2. Fold egg to the brownie mix.
3. Add the grated carrots. Then the water. Mix well.
4. Line mini muffin liners to mini muffin pan then pour the [...]


Filipino Recipe Egg Sandwich Spread

Ingredients:
2 boiled eggs
2 tsbp mayonnaise
1 tsp sugar
white bread or any bread
How to make egg sandwich spread:
1. In a bowl, combine eggs, mayo and sugar.
2. Coarsely mash eggs.
3. Mix well.
4. Egg spread is perfect for toasted white bread, pandesal or any other breads.
More photos:


Your Ad Here

Filipino Recipe Mini Strawberry Banana Muffin

Ingredients:
3 ripe bananas, mashed coarsely
1/2 cup butter
1 1/2 cup flour
1 tsp. baking powder
2 tsp. strawberry syrup
1/2 cup sugar
2 egg
walnuts
How to cook strawberry banana muffin:
1. Pre-heat oven to 375F.
2. Mix all ingredients except walnuts.
3. Pour the batter into mini muffin pan and top with walnuts.
More photos:

Filipino Recipe Nilagang Mani (Boiled Peanuts)

Ingredients:
1 1/2 lbs. uncooked peanuts
2 tbsp. salt
How to cook:
1. Wash uncooked peanuts well.
2. In a large pot, pour enough water to cover peanuts.
3. Bring to a boil.
4. Add the salt and mix well.
5. Boil peanuts about 50 minutes to 1 hour.
6. When done sprinkle with salt.
More photos:

Filipino Recipe Mini Brownies

Ingredients:
1 package brownie mix (ready mix)
1 big carrot, grated
2 eggs
How to cook:
1. Preheat oven to 350F
2. Beat eggs.
3. Then fold to the brownie mix.
4. Add the grated carrots. Mix well.
5. Line mini muffin liners to mini muffin pan then pour the brownie batter.
6. Bake for 15 minutes or until toothpick inserted comes clean.
More photos: