Magluto.com - Filipino Dishes & Recipes

Ingredients:
12 egg yolk
1 can evaporated milk
1 can condensed milk
4 tbsp sugar
2 tsp vanilla extract
Caramel:
10 tbsp sugar
How to cook creamy leche flan:
1. Using two bowls, separate the egg yolk from the egg white.
2. Beat the egg yolks slowly.
3. Add the evaporated milk.
4. Then the condensed milk. Mix thoroughly.
5. Add the sugar and the vanilla extract. Mix [...]

Ingredients:
Talong (eggplant)
Dipping sauce:
vinegar
bagoong
How to cook inihaw na talong:
1. Set the oven to broil.
2. Broil the eggplants on high.
3. Constantly turn the eggplant until cooked.
4. Serve as a side with vinegar and bagoong.
More Photos:

Ingredients:
cocoa balls or disks (tablea), found in Filipino market
water
How to make pinoy tsokolate:
1. Boil 6 cups of water in a small pot.
2. Drop the 6 pieces of cocoa balls in the boiling water.
3. Keep stirring until the cocoa dissolve.
4. Serve hot with evaporated milk and pandesal.
More photos:

Ingredients:
3 pieces chicken quarter legs, boiled and shredded
8 ounces bihon noodles
1 medium size carrot, cut into strips
1/2 medium size cabbage, shredded
3 cloves garlic, chopped
1/2 medium size onion, chopped
1 cup soy sauce
1 pork boullion cube
7 cups chicken broth
black pepper
cooking oil
How to cook pansit bihon:
1. In a large pan, sauté onion and garlic in oil.
2. Add shredded [...]

Burger Steak Ingredients:

500 grams minced beef
2 medium onion, chopped finely
1 medium carrot, grated
1 medium raw egg
3 tbsp flour
soy sauce
a dash of black pepper (optional)

1 cup vegetable oil

How to cook burger steak:

1. Combine minced beef, onion, carrot, raw egg and flour.

2. Season with soy sauce and black pepper to taste. Mix well.

3. Divide the mixture [...]

Ingredients:

500g spaghetti
1 medium onion, finely chopped
2 cloves garlic, minced
300g bacon
2 packs (225ml each) Nestle cream
1 can (355ml) evaporated milk
1 cup of water
1 Knorr pork cube (optional. if salty na ang bacon, no need for this.)
1 can of button mushrooms, drained and thinly sliced

How to cook pasta carbonara:
1. Cook noodles as directed on package. Set aside.
2. [...]

Ingredients:
1 pack jello mix (flavor according to preference)
2 cups boiling water
2 cups evaporated milk
1 can sliced peach
sugar (optional according to taste)
How to cook pinoy gelatin:
1. Arrange sliced peaches in the gelatin mold.
2. Pour the boling water in a bowl.
3. Mix the jello powder.
4. Then add the evaporated milk and sugar (optional).
5. Mix well.
6. Slowly pour [...]

Ingredients:
10-12 lbs fresh turkey
2 packs bacon
apple, cut into small cubes
onion, cut into small cubes
salt
black pepper
How to cook turkey wrapped with bacon:
1. Rinse turkey inside and out with cold water. Drain and pat dry.
2. Rub turkey with salt (inside and out) and refrigerate overnight.
3. Combine cubed apples and onion. Season with salt and pepper.
4. Put the [...]

Ingredients:
1/4 lb beef, cut in small cubes and boiled
1/4 lb ox tripe, boiled and cut into small slices
1/4 lb beef intestines, boiled and cut into small slices
1/4 lb beef liver, boiled and cut into small slices
3 cloves garlic, minced
1 thumb size ginger, minced
1 medium size onion, minced
2 jalapeno pepper
7 cups beef broth
salt and pepper
cooking oil
How [...]

Ingredients:
1 lb macaroni or any kind of pasta
1 lb ground beef
1 pack spaghetti sauce
2 cups shredded cheese
6 carrot sticks, grated
1/2 medium onion, chopped
5 cloves garlic, minced
2 cups water
cooking oil
salt
pepper
How to cook baked macaroni:
1. In a saucepan saute garlic and onion in oil.
2. Add the ground beef. Stir fry for 2-3 minutes
3. Then add water. Bring [...]