Filipino Recipe Ginisang Munggo na may Togue (Sauteed Mung beans with Bean Sprouts)

Ingredients:

1 cup munggo (split mung beans)
1/2 lb cooked shrimp
5 cups water
2 cloves garlic, minced
1/2 medium onion, chopped
1 small root ginger, cut thinly
1 tsp alamang (shrimp paste)
1 pack bean sprouts
cooking oil
salt

How to cook ginisang munggo na may togue:

1. Heat cooking oil in a pan. Saute garlic, onion and ginger.
2. Add munggo and shrimp [...]


Filipino Ginisang Burong Isda (Sauteed Fermented Rice with Fish)

Ingredients:
Burong isda (dalag or hito)
onion, sliced
garlic, diced
cooking oil
How to cook ginisang burong isda:
1. In a pan saute onion and garlic in cooking oil until fragrant.
2. Add the burong isda.
3. Mix well.
4. Cook for 10-12 minutes.
5. Serve as a side with fried fish or with a vegetable dish such as pinakbet.
More Photos:


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Filipino Recipe Ginisang Sardinas (Sauteed Sardines)

Ingredients:
1 can sardines
garlic
onion
cooking oil
salt
How to cook:
1. Heat oil in a pan. Saute garlic and onion.
2. Add the sardines and bring to a boil. Add salt to taste.
3. Serve with rice.
More photos:


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Filipino Recipe Ginisang Ampalaya (Sauteed Bitter Melon)

Ingredients:
1 small ampalaya, sliced
3 cloves garlic, minced
1 small onion, sliced
2 medium tomatoes, chopped
100g ground pork
1 egg
a dash of salt
How to cook:
1. Saute garlic, onion and tomatoes until cooked.
2. Add in the ground pork and simmer for about 5 minutes or until the pork is tender.
3. Add in the ampalaya and simmer for 3 minutes.
4. Add [...]


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Filipino Recipe Ginisang Sayote (Pinoy Ginisang Sayote)

Ingredients:
3 cloves garlic, chopped
1 medium onion, thinly sliced
2 medium tomatoes, chopped
100g ground pork
1 large sayote, sliced
2 cups water
salt or fish sauce
How to cook:
1. Saute garlic, onion and tomatoes.
2. Add in pork and saute until cooked.
3. Add sayote and stir-fry for 3 minutes.
4. Pour in water and simmer for about 5 minutes or until sayote is [...]


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My favorite ingredient: Banana Catsup

While browsing the web and looking for a banana catsup articles, I found an article from Manila Bulletin about using catsup as one of the ingredients. It’s intertesing so I post it here. Read the article below:
Original article: http://www.mb.com.ph/issues/2009/02/08/20090208147407.html
My favorite ingredient: Banana Catsup
by Sol Jose Vanzi
Jafran was the very first banana catsup our family patronized. [...]


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