Magluto.com - Filipino Recipes

Ingredients:
1 small ampalaya, sliced
3 cloves garlic, minced
1 small onion, sliced
2 medium tomatoes, chopped
100g ground pork
1 egg
a dash of salt
How to cook:
1. Saute garlic, onion and tomatoes until cooked.
2. Add in the ground pork and simmer for about 5 minutes or until the pork is tender.
3. Add in the ampalaya and simmer for 3 minutes.
4. Add [...]

I’ll eat this fried tilapia with kamatis and bagoong alamang (shrimp paste) under the mango tree
Ampalaya is also known as Bitter melon.

Wikipedia:
Momordica charantia is a tropical and subtropical vine of the family Cucurbitaceae, widely grown for edible fruit, which is among the most bitter of all vegetables. English names for the plant and [...]