• http://www.pmpconseil.com/inde...e-en-ligne clomiphene prix medicament propecia medicament flagyl effets secondaires
  • prix levitra belgique 
    achat cialis canada 
    http://www.pmpconseil.com/inde...-bestellen 
    comprar viagra por telefono españa 
  • http://www.nip.upd.edu.ph/?com...etten-20mg viagra generique pfizer http://www.nip.upd.edu.ph/?com...gra-france http://www.nip.upd.edu.ph/?com...-pharmacie
  • kamagra en ligne suisse cialis pas cher lille acheter kamagra en suisse pharmacie cialis sans ordonnance

    Filipino Recipe Lelot Balatong/Ginataang Monggo

    Filipino-lelot-balatong.jpg

    (Ginataan means cooked with coconut milk)

    Ingredients:

    1 ½ cups sweet rice (malagkit)
    1 cup monggo beans (mung beans)
    1 ½ cups coconut milk
    1 cup sugar
    evaporated milk (optional)

    How to cook:
    1. Toast monggo beans (mung beans) until golden brown. Remove from fire. On a flat surface crush the toasted monggo beans with a rolling pin. Discard the loose skin from the crushed seeds.
    2. Boil the sweet rice with water.
    3. Add the coconut milk and sugar.
    4. Mix the toasted monggo beans into the sweet rice. Continue cooking until the monggo beans are cooked thoroughly.
    5. Serve with evaporated milk on top.

    Share and Enjoy:
    • Digg
    • Sphinn
    • del.icio.us
    • Facebook
    • Mixx
    • Google

    Leave a Reply

     

     

     

    You can use these HTML tags

    <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>