Filipino Recipe Grilled Mesquite Chicken (Pinoy Style)

4 chicken leg quarters
1 packet mesquite powder (available in most groceries)
1/4 cup cooking oil
1/2 cup water

How to cook:

1. Combine water, cooking oil and mesquite powder.
2. Put chicken leg quarters dish. Pour mixture over chicken. Let set for 1 hour.
3. Heat turbo grill. Lay chicken on the  grill rack for 35-40 minutes or until done.
4. Serve with rice or mexican rice and tomato on the side.

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