Magluto.com - Filipino Dishes & Recipes

I didn’t know that making Yema is so simple. Try it when you get a chance!
Ingredients:
1 can condensed milk
2 tbsps butter
4 pcs egg yolks
1 tbsp rum
How to cook:

1. Combine egg yolks and condensed milk in double boiler.
2. Cook until thick, mixing continuously. Remove from heat. Add butter [...]

This is an interesting blog about tamarinds (sampalok). I love to eat this when I was a kid.
Why Process Tamarind Fruits?
* The fruit is high in protein, carbohydrates, potassium, phosporous and calcium and is a source of iron, vitamin C, thiamine and niacin.
* Processing increases the shelf-life of the fruit.
* Processing adds value and increases [...]