Filipino Recipe Strawberry Cream Cheese Danish

Ingredients:
1 8 oz dough, crescent
cream cheese, room temperature
strawberry jam
2 tbsp. sugar
2 tbsp. powdered sugar
1 1/2 tsp milk
How to cook:
1. Preheat oven to 350F.
2. Unwrap and unfold crescent dough.
3. Scoop a tsp. of strawberry jam and a tsp. of cream cheese and place onto center of each crescent dough.
4. Fold the two ends going to the [...]


Filipino Recipe Leche Flan

Ingredients:
12 eggs (yolk only)
1 can evaporated milk
1 can condensed milk
5 tbsp sugar
vanilla essence
Caramel:
3 tbsp sugar for each aluminum mold
How to cook:
1. Put sugar into the aluminum mold and melt over low heat. Set aside.
2. Mix all the ingredients by hand until smooth.
3. Gently pour the mixture onto the aluminum molds then cover with plastic or [...]


How to make Yema (Custard Candy)

I didn’t know that making Yema is so simple. Try it when you get a chance!
Ingredients:
1 can condensed milk
2 tbsps butter
4 pcs egg yolks
1 tbsp rum
How to cook:

1. Combine egg yolks and condensed milk in double boiler.
2. Cook until thick, mixing continuously. Remove from heat. Add butter [...]


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