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Pinoy Ube Bread (Tinapay)

I don’t know what is the correct name of this Ube Bread or tinapay. This is one of my kids favorite snacks or merienda. Some people call it “Malandi” ( not the what you are thinking…) hehehe
If somebody could post a comment about this bread it will be helpful.


How to make (cook) Hopiang Hapon

(from mrsRusty’s Kitchen Delights)
Dough
Ingredients:
3 cups All Purpose Flour
1/4 cup White Sugar
1/2 cup Vegetable Oil
3/4 cup Water
1/2 Cup Margarine, non-hydrogenated
I T Vanilla
golden yellow food color
Procedure:
Combine all ingredients. Knead to form a  dough.
Equally divide the dough into 64 pieces .
If you prefer, larger dice; just divide the dough into 32 pieces.
Filling
Ingredients:
1 1/2 cup Brown Sugar
1 cup All [...]