Filipino Inihaw na Talong (Broiled Eggplant)
Talong (eggplant)
Dipping sauce:
vinegar
bagoong
How to cook inihaw na talong:
1. Set the oven to broil.
2. Broil the eggplants on high.
3. Constantly turn the eggplant until cooked.
4. Serve as a side with vinegar and bagoong.
More Photos:

















Recent Comments