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Pan De Sal (Pinoy Pandesal Bread) 2

Ingredients:
* 2 cups milk
* 3/4 cup white sugar
* 1/2 cup butter
* 1 (.25 ounce) package active dry yeast
* 1 1/2 teaspoons salt
* 1/2 teaspoon baking soda
* 1/2 teaspoon baking powder
* 6 cups all-purpose flour
* 2 tablespoons dry bread crumbs for topping
How to cook:

1. Heat the milk in a small saucepan until it bubbles; remove from [...]


Pan De Sal (Pinoy Pandesal Bread)

Ingredients:
* 2 cups warm water (110 degrees F/45 degrees C)
* 2 teaspoons active dry yeast
* 1/3 cup white sugar
* 1/4 cup vegetable oil
* 1 1/2 teaspoons salt
* 6 cups all-purpose flour
How to cook:

1. Put the warm water in a small mixing bowl and add the yeast and 1 teaspoon of the sugar; stir to dissolve. [...]