Filipino Recipe Meatballs (Version 2)

Ingredients:
1/2 lb ground beef
1/2 lb ground pork
2 carrots, chopped finely
1 onion chopped finely
3 pieces garlic, minced
1 egg
3 tbsp flour
salt and pepper
How to cook:
1. In a bowl combine all ingredients. Season with salt and pepper.
2. About a tablespoon of the mixture shape into a meatball.
3. Boil water in a saucepan. Drop the meatballs and boil for [...]


Filipino Recipe Vegetable Lumpia (Vegetable Egg Roll)

Ingredients:
1 1/2 lbs frozen mixed vegetables, thawed
1 lb ground pork
3 pieces garlic, crushed
2 tsp soy sauce
1 onion, chopped
ground black pepper
salt to taste
30 lumpia wrappers
vegetable oil for frying
How to cook:
1. Heat oil in skillet. Saute garlic and onion then add the ground pork. Stir until the ground pork is cooked.
2. Add the mixed vegetables then add [...]


Filipino Recipe Meatballs

Ingredients:
300g ground pork
1 medium onion, finely chopped
1 small carrots, finely chopped
250g grated cheese
2 1/2 tbsp soy sauce
2 eggs
1 tbsp plain flour
How to cook:
1. Combine all the ingredients and mix well.
2. Shape the mixture into 1″ diameter meatballs.
3. Steam or deep fry.
4. Serve hot with tomato catsup.


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Filipino Recipe Egg Rolls (Pinoy Lumpiang Shanghai - Pork)

Ingredients:
300g ground pork
1 small onion, diced
1 small carrots, finely chopped
1 cup grated cheese
3 tbsp plain flour
2 eggs
soy sauce
ground black pepper
spring roll wrapper
How to cook:
1. Mix ground meat, onion, carrots, cheese, flour and eggs well.
2. Season with soy sauce and pepper to taste.
3. Put one tablespoon of the meat mixture in the middle of the wrapper [...]