Filipino Recipe Egg Rolls (Pinoy Lumpiang Shanghai – Pork) 2

Posted by on March 16, 2009, at 9:45 pm

Ingredients:

2 lbs. lean ground pork 1 large carrot, minced 1/4 onion, minced 1 small can water chestnut, minced 1 tablespoon salt 1 tablespoon magic sarap dash of pepper lumpia wrapper oil for frying How to cook egg roll:

1. Combine all the ingredients for lumpia filling. 2. Wrap in lumpia wrapper in thin […]

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Filipino Recipe Egg Rolls (Pinoy Lumpiang Shanghai – Pork)

Posted by on March 11, 2009, at 8:53 pm

Ingredients:

300g ground pork 1 small onion, diced 1 small carrots, finely chopped 1 cup grated cheese 3 tbsp plain flour 2 eggs soy sauce ground black pepper spring roll wrapper

How to cook:

1. Mix ground meat, onion, carrots, cheese, flour and eggs well. 2. Season with soy sauce and pepper to taste. […]

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