Magluto.com - Filipino Dishes & Recipes

Ingredients:
2 sweet corn in a cob, grated
1/2 lb ground pork
1/2 onion, chopped
2 cloves garlic, minced
bunch of bittermelon leaves (ampalaya leaves)
2 tbsp fish sauce (patis)
4 cups water
salt
cooking oil
How to cook swam na mais:
1. Heat the oil in a pan.  Sauté garlic and onion.
2. Add the ground pork, mix for at least 2 minutes.
3. Then add in the grated [...]

Ingredients:
1 cup munggo (mung beans)
1/2 lb side pork ribs, thinly cut
5 cups water
2 cloves garlic, minced
1/2 medium onion, chopped
1 small root ginger, cut thinly
1 tsp alamang (shrimp paste)
a bunch of malungay leaves
cooking oil
How to cook ginisang munggo:
!. Place munggo beans in boiling water until tender. Set aside.
2. Heat cooking oil in a pan. Saute garlic, [...]

Ingredients:
8 1/2 lbs. bone in fully cooked ham
1/2 cup brown sugar
1/2 cup maple syrup
1 can pineapple rings
2 tbsp pineapple juice (from the canned pineapple rings)
How to cook:
1. Preheat the oven to 275°F.
2. Combine the brown sugar, maple syrup and pineapple juice. Mix well.
3. Brush the ham with the glaze. Set aside half of the glaze.
4. [...]

Ingredients :
1 pork pata, chopped into 1″ slices
1/2 c. of strong vinegar
3/4 c. of soy sauce
3/4 c. of brown sugar
3 cloves garlic
1 medium onion, quartered
2 bay leaf
1/2 tsp. peppercorn
How to cook :
1. Wash the pork pata well and place in a casserole.
2. Pour in just enough water to cover the meat. Bring to a boil.
3. [...]

Ingredients :
1/2 lb. side pork, cut into small cubes
3 cloves garlic, minced
1 small onion, chopped
1 tomato, cubed
1/2 squash, cubed
10 pieces okra
a bunch of long beans (sitaw), about 1 1/2 inch long
2 eggplants, sliced
1 bitter melon (ampalaya), sliced
5 cups water
1 tsp. bagoong alamang (salted shrimp paste)
1 bouillon pork cube (optional)
vegetable oil
How to cook:
1. In a large [...]

Ingredients:
meatballs (see http://www.magluto.com/filipino-recipe-meatballs-version-2)
1 1/2 lbs spaghetti noodles
4 quarts of water
1 bottle banana catsup
1 pack spaghetti sauce
3 pieces garlic, chopped
1 onion, chopped
cooking oil
1 tablespoon of sugar
cooking oil
salt
grated cheese
How to cook:
1. On a saucepan, put little bit of oil and sauté the garlic and onion.
2. Add the spaghetti sauce, banana catsup and 1/2 cup of water. Mix [...]

Ingredients:
1/2 lb ground beef
1/2 lb ground pork
2 carrots, chopped finely
1 onion chopped finely
3 pieces garlic, minced
1 egg
3 tbsp flour
salt and pepper
How to cook:
1. In a bowl combine all ingredients. Season with salt and pepper.
2. About a tablespoon of the mixture shape into a meatball.
3. Boil water in a saucepan. Drop the meatballs and boil for [...]

Ingredients:
1 lb pork steak
1 cup soy sauce
1 lemon
1 tbsp sugar
cooking oil
How to cook:
1. Combine soy sauce, lemon and sugar.
2. Marinade the pork steak overnight.
3. Remove the pork steak from the marinade sauce.
4. Heat oil on a skillet and fry until cooked.
5. Serve with steamed mixed vegetables and rice.
More photos:

Ingredients:
1 lb pork spare ribs, cut into serving size pieces
1 medium onion, quartered
1 tbsp. peppercorns
fish sauce (patis)
half of a large head of cabbage, quartered
2 potatoes, quartered
2 carrots, cut in 4 pieces/carrot
How to cook:
1. Line the spare ribs on a rack in a single layer. Place a tray beneath the rack to catch the dripping. Broil [...]

Ingredients:
pork sisig (leftover)
tortilla
shredded cabbage
lime (optional)
sour cream (optional)
How to cook:
1. Scoop sisig into the tortilla.
2. Top with shredded cabbage and fold.
3. Serve with sour cream or lime.
http://www.magluto.com/filipino-recipe-pork-sisig
More photos: